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Named after towns on the shores of Lake Como in northern Italy, our new private dining function rooms are Fantastico! The Nesso Room is ideal for private lunches and dinners, small conferences or group meetings.
Featuring easily controlled natural light, the spacious Nesso Room boasts the ability to accommodate for corporate occasions.
Seats 24
Book now choose your food package and #WFHospo
'KISS' keep it short with 2 courses
'LONG LUNCH' settle in to it with 3 courses
The space:
The Nesso Room
Description of the space:
Featuring easily controlled natural light, the spacious Nesso Room boasts the ability to accommodate for corporate occasions.
Food Package:
Kiss - 2 course
Long Lunch - 3 Course
Day Delegate - All day
KISS: 2 Course, Price (pp):
86
LONG LUNCH: 3 Course, Price (pp):
96
Currency:
A$ (AUD)
Minimum pax:
6
Maximum capacity (seated):
24
Features:
Free WiFi
Power access
Bike racks
Complimentary filtered water
Complimentary sparkling water
Complimentary tea
Complimentary coffee
Disability access
Ergonomic seat
Fireplace
Free parking
Menu drinks
Menu food
Ocean view
Pet friendly
Phone chargers
Printing facilities
Projector/TV/Monitor
Private meeting rooms available
Quiet place
Restrooms
Scan/copy facilities
Storage
Video conferencing
Whiteboard
No. Persons:
1 person space
2 person space
3 - 4 person space
5 - 6 person space
7 - 8 person space
9 - 10 person space
Small Groups (10 - 15)
Medium Groups (15 - 20)
Large Groups (20 - 25)
Extra Large Groups (25+)
Space layout :
Boardroom
U-shape
Workshop
Kiss menu:
2 Course (Entre & Main)
E:
Lightly floured fried calamari with chilli, coriander, parsley & aioli
E:
Premium antipasti of fior di latte, wagyu bresaola, San Danielle prosciutto, salami finocchiona and marinated seasonal vegetables
E:
The Grand’s signature house made potato gnocchi with brown butter and sage
M:
Chargrilled porterhouse (served pink) with roast pumpkin and a red wine jus
M:
Garlic and thyme roast lamp rump (served pink) with grilled eggplant, extra virgin olive oil and parsley
M:
Pan seared and oven roasted fillet of market fish with raw zucchini capers, mint, lemon juice and olive oil
M:
Roast free range chicken with baby spinach, cucumber, chickpea and olives
Long Lunch Menu:
3 Course (Entre, Main, & Dessert)
D:
Torta caprese (traditional Italian flourless chocolate cake) with vanilla mascarpone
D:
Baked lemon tart
City:
Melbourne
Address:
331 Burnley St, Richmond VIC 3121
Google ID:
ChIJWQEqhPdD1moRU42qs55NeEs